Teen Summer Cooking Camp: Mediterranean Favorites Ages 13+ Monday June 9th- Wednesday July 11th 1pm to 4pm

$150.00

Summer Cooking Camp! 🍽️ (Ages 13+) Get three days for $150 per kid!

Take a culinary journey through the Mediterranean this summer! In this hands-on Teen Cooking Camp, young chefs will explore the bold flavors and time-honored techniques of Mediterranean cuisine while learning essential kitchen skills.

🫒 What’s on the menu?
Throughout the week, campers will master delicious Mediterranean favorites, including:
🍅 Homemade Hummus & Pita – Learn to make creamy hummus and soft, fluffy pita from scratch.
🥗 Greek Salad & Tzatziki – Discover the balance of fresh ingredients and tangy yogurt-based dips.
🐟 Lemon Herb Grilled Fish or Chicken – Perfect the art of marinating and grilling Mediterranean-style proteins.
🍆 Classic Moussaka or Stuffed Peppers – Layered flavors and fresh herbs make these dishes unforgettable.
🍯 Baklava & Honey-Lemon Pastries – End on a sweet note by making flaky, nut-filled desserts with a drizzle of honey.

👩‍🍳 What campers will learn:
✔️ Knife skills & safe cooking techniques
✔️ Balancing bold Mediterranean flavors
✔️ How to make fresh sauces & dips
✔️ The art of baking with phyllo dough

This fun, interactive camp is perfect for teens who love food, culture, and hands-on learning. By the end of the week, they’ll gain confidence in the kitchen and bring home delicious new skills to share with family and friends.

📆 Limited spots available—reserve yours today! 🌊🇬🇷🍽️

👩‍🍳 Spaces are limited to 10!

Any guests arriving 15  minutes past class start time will not be admitted with no refund. No leftovers will be allowed to be taken home. You will work in groups of four. 

Corpus Christi Cooking Club recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with Corpus Christi Cooking Club  before attending the class. Adjustments to recipes cannot be made during class. Each guest will get a generous taste of the dish.  

  • You will be standing, cooking and working for most of the class

  • Please wear comfortable, closed-toe shoes and have long hair tied back 

  • Aprons will be provided

Some portions of the class will be done before guests arrive  in order to ensure that the class finishes on time. This is a demo with hands-on elements.  At the end of this class you will receive a recipe card so you can try out your newfound skills at home! 

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