Teen Summer Camp: Master Asian Cuisine! Ages 13+ Monday July 21st - Wednesday July 23rd 1pm to 4pm
Summer Cooking Camp! 🍽️ (Ages 13+)
Calling all teen foodies! This summer, take your taste buds on an exciting culinary adventure as you master the art of Asian cuisine favorites! From sizzling stir-fries to bold and flavorful dishes, you’ll learn the essential techniques and secrets behind some of the most popular Asian meals.
🔥 A taste of what your students will learn
🍚 Fried Rice – Perfect your wok skills and make restaurant-worthy fried rice with all the right flavors.
🥩 Bulgogi – Dive into the world of Korean BBQ and marinate, grill, and savor this tender, flavorful beef dish.
🥗 Bibimbap – Learn to build the ultimate Korean rice bowl with a mix of fresh veggies, savory beef, and a fried egg on top!
🍗 Sesame Chicken – Master crispy, sticky, and sweet sesame chicken that’s even better than takeout!
These are just some of the recipes!
👨🍳 Camp Highlights:
✅ Hands-on cooking experience with expert guidance
✅ Learn knife skills, wok techniques, and sauce-making secrets
✅ Discover the rich history and flavors behind each dish
✅ Enjoy your delicious creations with fellow young chefs!
No experience? No problem! This fun and interactive summer camp is designed for teens of all skill levels who love food and want to expand their cooking skills. By the end of the week, you’ll be whipping up Asian cuisine like a pro—and impressing your family and friends!
Spots are limited, so sign up today and let’s get cooking! 🍜🔥
👩🍳 Spaces are limited to 10!
Any guests arriving 15 minutes past class start time will not be admitted with no refund. No leftovers will be allowed to be taken home. You will work in groups of four.
Corpus Christi Cooking Club recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with Corpus Christi Cooking Club before attending the class. Adjustments to recipes cannot be made during class. Each guest will get a generous taste of the dish.
You will be standing, cooking and working for most of the class
Please wear comfortable, closed-toe shoes and have long hair tied back
Aprons will be provided
Some portions of the class will be done before guests arrive in order to ensure that the class finishes on time. This is a demo with hands-on elements. At the end of this class you will receive a recipe card so you can try out your newfound skills at home!